English
中文简体
日本語
عربى
русский
Español
Український
Français
HG Automatic Soft / Hard / Soda Biscuit Production Line
Fully Automatic Industrial Biscuit Processing Solution
HG Group Automatic Soft / Hard / Soda Biscuit Production Line is a fully automatic food processing solution designed for manufacturing high-quality soft biscuits, hard biscuits, soda crackers, cream crackers, sandwich biscuits, and various bakery snack products for industrial biscuit factories and global food brands.
The production line can automatically complete dough mixing, dough feeding, laminating, sheeting, moulding, baking, oil spraying, cooling, sandwiching, stacking, and packaging processes, producing biscuits with crispy texture, uniform shape, stable baking color, and consistent product quality.
With the continuous growth of the global bakery snack market, biscuits and crackers have become one of the largest categories in the snack food industry. HG combines advanced European biscuit processing technologies with decades of food machinery manufacturing experience to provide stable, energy-efficient, and highly automated biscuit production solutions for modern food factories.
The entire production line is manufactured with 304 food-grade stainless steel and equipped with international-brand electrical components to ensure hygienic production, stable operation, and long machine service life.
Main Process of Biscuit Production
The HG Automatic Soft / Hard / Soda Biscuit Production Line mainly includes:
* Dough mixing system
* Dough feeding system
* Dough laminating system
* Sheeting system
* Rotary cutter or rotary moulder system
* Baking oven system
* Oil spraying system
* Cooling conveyor system
* Biscuit sandwiching system
* Stacking system
* Packaging system
The complete production process is controlled by PLC automatic control systems to ensure stable operation and high production efficiency.
Advantages of HG Biscuit Production Line
1. Fully Automatic Production
The entire production line realizes:
* Automatic dough mixing
* Automatic dough feeding
* Automatic forming
* Automatic baking
* Automatic oil spraying
* Automatic cooling
* Automatic sandwiching
* Automatic packaging
This greatly reduces labor costs and improves production efficiency.
2. Stable Product Quality
HG adopts advanced biscuit processing technology to ensure:
* Uniform biscuit thickness
* Crispy texture
* Stable baking color
* Accurate biscuit forming
* Consistent final product quality
Suitable for industrial continuous production.
3. Flexible Product Solutions
HG biscuit production lines can produce:
* Soft biscuits
* Hard biscuits
* Soda crackers
* Cream crackers
* Sandwich biscuits
* Salt biscuits
* Digestive biscuits
* Cookies
* Customized bakery snack products
Different biscuit shapes and sizes can be customized according to customer requirements.
4. High-Speed Industrial Production
The production line is designed for continuous industrial production and suitable for large-scale biscuit factories and snack food manufacturers.
5. Hygienic Food-Grade Design
All food-contact parts are manufactured with 304 food-grade stainless steel, complying with international food hygiene standards and ensuring easy cleaning and maintenance.
6. Intelligent PLC Control System
HG adopts intelligent PLC control systems and energy-saving baking technology to improve operational stability and reduce energy consumption.
Packaging Solutions
HG provides complete packaging solutions, including:
* Pillow packing machine
* Vertical packing machine
* Automatic feeding system
* Automatic stacking system
* Automatic cartoning system
Suitable for supermarkets, convenience stores, export markets, and branded biscuit products.
HG Turnkey Factory Solution
HG provides complete turnkey factory solutions, including:
* Factory layout design
* Machine manufacturing
* Installation & commissioning
* Engineer training
* Recipe support
* Packaging solutions
* Long-term after-sales service
* Spare parts support
HG engineers can also help customers optimize:
* Biscuit texture
* Baking formulas
* Dough processing technology
* Production efficiency
* Packaging solutions
Global Project Experience
HG Group has more than 50 years of food machinery manufacturing experience and has exported biscuit and bakery processing equipment to more than 100 countries worldwide.
HG biscuit production lines are widely used in:
* Biscuit factories
* Bakery snack food factories
* Food processing plants
* Export food companies
* Global snack food brands
Physical running machines are available in HG factories, and customers worldwide are welcome to visit for machine inspection and product testing.
Recommended SEO Keywords
* Biscuit Production Line
* Soft Biscuit Production Line
* Hard Biscuit Production Line
* Soda Biscuit Production Line
* Automatic Biscuit Machine
* Biscuit Manufacturing Machine
* Industrial Biscuit Production Line
* Cracker Production Line
* Bakery Processing Equipment
* Biscuit Factory Solution
* Automatic Snack Food Production Line
* Biscuit Packaging Machine
* Turnkey Biscuit Factory
* Food Machinery Manufacturer
* Industrial Bakery Equipment
Read More
HG provides a complete automatic biscuit production line for hard biscuits, soft biscuits, soda crackers, cookies, sandwich biscuits, cream biscuits, and customized biscuit products.
From dough mixing, forming, tunnel baking, oil spraying, cooling, sandwiching, and packaging connection, HG offers a full turnkey biscuit production solution for industrial food factories.
With more than 50 years of food machinery experience, HG helps customers build stable, efficient, and profitable biscuit factories. Our biscuit line is designed to reduce labor cost, improve product consistency, support 24/7 production, and meet different market needs from startup brands to large-scale food manufacturers.
HG does not only provide biscuit machines. HG provides biscuit factory solutions for long-term production success.
HG automatic biscuit production line is designed for industrial biscuit manufacturers who need stable quality, high efficiency, labor saving, and flexible product development. The line can produce hard biscuits, soft biscuits, soda crackers, sandwich biscuits, cookies, digestive biscuits, and many other biscuit products.
With customized dough forming systems, precise tunnel oven baking, automatic cooling, optional sandwiching, and packaging connection, HG provides a complete turnkey biscuit production solution from raw material processing to finished biscuits.
The line helps food factories improve product consistency, reduce labor cost, increase production capacity, control baking quality, and support future product expansion. HG can also provide factory layout design, recipe process support, installation, commissioning, training, and long-term after-sales service.
Before HG: Machines Create Problems
Many biscuit factories start with low-cost or semi-automatic machines. At first, the investment looks lower. But during real production, hidden problems appear: unstable biscuit shape, uneven baking color, high labor cost, frequent machine stops, difficult recipe control, and poor packaging connection.
These problems reduce profit every day.
With HG: A Complete Biscuit Factory Solution
HG helps customers build a complete automatic biscuit production line, from dough mixing, forming, tunnel baking, oil spraying, cooling, sandwiching, and packaging connection.
With HG, customers can produce hard biscuits, soft biscuits, soda crackers, cream crackers, cookies, sandwich biscuits, and customized biscuit products with stable quality, higher efficiency, and better long-term ROI.
HG does not only sell biscuit machines. HG helps you build a stable and profitable biscuit factory.
|
Type specification |
1500 Types |
1200 Types |
1000 Types |
620 Types |
480 Types |
|
Production capacity |
36 T/day |
32 T/day |
24 T/day |
12 T/day |
10 T/day |
|
Installed power(Gas type) |
230 kw |
210 kw |
190 kw |
120 kw |
250 kw(electric type) |
-
50+ Years Since 1975
Engineering Experience & Proven manufacturing experience.
-
Turnkey Factory Solutions
Layout, machines, installation and training and startup.
-
Faster delivery than Europe
Faster project delivery compared with many premium suppliers..
-
Strong ROI Performance
Lower investment cost with strong production performance.
-
Full Startup Support
Recipe, training and commissioning included.
-
Worldwide After-Sales Service
Remote service, spare parts and engineer assistance worldwide..
* Saudi Arabia - Industrial Cupcake Line* UAE - Bakery Expansion Project* Algeria - Automatic Cake Factory* Indonesia - Snack Production Upgrade
More CasesWith 50+ years of manufacturing heritage since 1975, HG is a trusted global supplier of automatic cupcake production lines and complete bakery factory solutions, serving customers in 100+ countries across the Middle East, Europe, Asia, Africa and Latin America.
HG provides turnkey project support from factory layout planning, machine manufacturing and utility guidance to installation, commissioning, operator training and long-term after-sales service.
Our cupcake production systems integrate mixing, depositing, baking, center filling, cooling and packaging into one efficient automated solution, helping manufacturers reduce labor cost, improve product consistency and increase production efficiency.
Built with high-quality components, food-grade stainless steel construction and reliable control systems, HG lines are engineered for stable 24/7 operation, easy maintenance and long service life.
With strong customization capability, HG can design solutions based on your product type, target capacity, factory space, local utilities and investment budget.
Trusted by global food manufacturers, HG helps customers launch profitable bakery projects with faster return on investment and long-term growth.
CE / ISO Standards | Global Installation Support | Custom Engineering | Turnkey Factory Expertise
HG production lines have been successfully supplied to customers across the Middle East, Europe, Asia, Africa and Latin America. With extensive export experience, HG supports international projects with machine manufacturing, shipping coordination, overseas installation and long-term technical service. Trusted in Saudi Arabia, UAE, Algeria, Egypt, Russia, India, Indonesia, Mexico and 100+ countries worldwide.
HG Automatic Soft / Hard / Soda / Sandwich Biscuit Production Line FA
Q1: What is a soft/hard / soda/sandwich biscuit production line?
A soft/hard / soda/sandwich biscuit production line is a fully automatic food processing system used to manufacture soft biscuits, hard biscuits, soda crackers, sandwich biscuits, and various bakery snack products through dough mixing, laminating, forming, baking, sandwiching, and packaging processes.
Q2: What products can the HG biscuit production line produce?
HG biscuit production lines can produce:
* Soft biscuits
* Hard biscuits
* Soda crackers
* Cream crackers
* Sandwich biscuits
* Digestive biscuits
* Cookies
* Flavored biscuits
* Customized bakery snack products
Different biscuit sizes and shapes can be customized.
Q3: Is the HG biscuit production line fully automatic?
Yes. The entire production line is fully automatic, including:
* Automatic dough mixing
* Automatic dough feeding
* Automatic sheeting
* Automatic biscuit forming
* Automatic baking
* Automatic oil spraying
* Automatic cooling
* Automatic sandwiching
* Automatic packaging
The PLC automatic control system helps reduce labor costs and improve production efficiency.
Q4: What are the advantages of HG biscuit production lines?
HG biscuit production lines offer:
* High automation
* Stable continuous production
* Uniform biscuit thickness
* Stable baking color
* Accurate sandwich filling
* Consistent product quality
* Easy operation and maintenance
* Long machine service life
Suitable for modern industrial food factories.
Q5: What production capacities are available?
HG can provide different production capacities, including:
* Small-scale biscuit production lines
* Medium-scale industrial solutions
* Large-scale continuous production factories
Customized solutions are also available.
Q6: What forming technologies does HG use?
HG adopts different processing technologies according to product types, including:
* Rotary moulding technology
* Rotary cutting technology
* Dough laminating technology
* Soda cracker fermentation technology
Ensuring stable biscuit quality for different products.
Q7: Can the HG biscuit production line produce different flavors?
Yes. HG can provide different flavor solutions, including:
* Original flavor
* Chocolate flavor
* Cream flavor
* Cheese flavor
* Seaweed flavor
* Spicy flavor
* Customized local flavors
Q8: Can HG provide recipe support?
Yes. HG provides professional recipe development support, including:
* Biscuit recipes
* Sandwich cream formulas
* Fermentation process optimization
* Baking process optimization
* Product texture improvement
Helping customers achieve stable production quickly.
Q9: What material is used for the machine?
The entire production line is manufactured with 304 food-grade stainless steel, meeting international food hygiene standards and ensuring easy cleaning, corrosion resistance, and long service life.
Q10: Can HG provide packaging solutions?
Yes. HG provides complete packaging systems, including:
* Pillow packing machine
* Vertical packing machine
* Automatic feeding system
* Automatic arranging system
* Automatic cartoning system
Suitable for supermarkets, convenience stores, and export markets.
Q11: How much labor can be saved with an automatic biscuit production line?
Compared with traditional manual production, HG fully automatic biscuit production lines can reduce labor costs by up to 60–70%.
Q12: Which industries use biscuit production lines?
HG biscuit production lines are widely used in:
* Biscuit factories
* Bakery snack food factories
* Food processing plants
* Export food companies
* Global snack food brands
Q13: Can HG provide turnkey factory solutions?
Yes. HG provides complete turnkey factory solutions, including:
* Factory layout design
* Machine manufacturing
* Installation & commissioning
* Engineer training
* Recipe support
* Packaging solutions
* Long-term after-sales service
Q14: What is the ROI period for a biscuit factory?
Most customers can achieve ROI within 6–12 months depending on:
* Production scale
* Labor costs
* Energy costs
* Product selling prices
* Market demand
Q15: Which countries already use HG biscuit production lines?
HG food processing equipment has been exported to more than 100 countries, including:
* Saudi Arabia
* UAE
* Algeria
* Egypt
* India
* Indonesia
* Russia
* Turkey
* Mexico
* Nigeria
Q16: Why choose HG biscuit production lines?
HG offers:
* Mature biscuit processing technology
* European-standard engineering
* Stable machine quality
* High automation systems
* Energy-saving baking technology
* Turnkey factory solutions
* Global installation support
* Long-term after-sales service
Q17: Can customers visit the HG factory?
Yes. HG factories have physical running production lines available for customer visits, machine inspections, and product testing.
Q18: Does HG provide technical training and support?
Yes. HG provides professional technical support, including:
* Equipment operation training
* Equipment maintenance training
* Biscuit processing guidance
* Baking process optimization
* Packaging solution support
Helping customers start stable production quickly.
Q19: What types of factories are suitable for HG biscuit production lines?
HG biscuit production lines are suitable for:
* Biscuit factories
* Bakery snack food factories
* Food processing plants
* Export food companies
* Large industrial food factories
Q20: What makes HG biscuit production lines different?
HG focuses not only on machinery manufacturing, but also on helping customers build profitable biscuit factories through mature processing technology, stable production systems, recipe support, and long-term service capability.
Industry Knowledge
Soft Biscuit Production Line and Hard Biscuit Production Line Overview
Soft biscuit production line and hard biscuit production lines are core systems in modern biscuit manufacturing, each designed to meet distinct product textures, formulations, and market demands. Choosing the right line configuration directly affects product quality, production efficiency, energy consumption, and long-term operating costs. This article focuses on practical production differences, equipment structure, and how integrated solutions improve commercial biscuit manufacturing.
Key Differences Between Soft and Hard Biscuit Processing
Although both product types use similar raw materials such as flour, sugar, fats, and additives, the processing logic differs significantly. Dough rheology, forming methods, and baking profiles determine whether a line produces soft or hard biscuits.
- Soft biscuits rely on higher moisture dough, gentle mixing, and wire-cut or rotary molding.
- Hard biscuits require low-moisture dough, strong gluten development, and precise sheeting and lamination.
- Baking curves differ greatly, with soft biscuits focusing on surface structure and hard biscuits emphasizing internal crispness.
Soft Biscuit Production Line Structure and Functions
A soft biscuit production line is engineered for flexible dough handling and delicate shaping. The system prioritizes moisture retention, uniform portioning, and surface definition to achieve a tender texture and consistent appearance.
Dough Mixing and Feeding
Soft biscuit dough is mixed using planetary or horizontal mixers designed to minimize gluten overdevelopment. Precise temperature control ensures dough stability before forming.
Forming and Depositing
Wire-cut machines and rotary molders dominate soft biscuit forming. These systems allow rapid product changeover and accurate weight control, making them ideal for cookies, filled biscuits, and premium shortbread products.
Baking and Cooling
Multi-zone tunnel ovens with adjustable airflow and humidity settings are critical. Controlled cooling conveyors prevent deformation and preserve soft textures before packaging.
Hard Biscuit Production Line Structure and Functions
Hard biscuit production lines are designed for continuous, high-speed output and structural precision. The equipment focuses on dough strength, sheet uniformity, and moisture reduction.
Dough Development and Resting
Hard biscuit dough undergoes intensive mixing followed by controlled resting to develop gluten. This process is essential for producing crackers, cream biscuits, and soda biscuits with consistent bite.
Sheeting, Gauging, and Cutting
A multi-stage sheeting and gauging system ensures precise thickness. Rotary cutters and docking units control shape and moisture release during baking.
High-Efficiency Baking
Long tunnel ovens with independent temperature zones gradually reduce moisture while maintaining structure. Accurate thermal control is key to achieving crispness without burning.
Comparison of Soft and Hard Biscuit Production Lines
| Item | Soft Biscuit Line | Hard Biscuit Line |
| Dough Moisture | High | Low |
| Forming Method | Wire-cut / Rotary mold | Sheeting & Rotary cutting |
| Baking Focus | Surface & softness | Crispness & structure |
| Typical Products | Cookies, soft biscuits | Crackers, cream biscuits |
Integrated Solutions from HG Industry Group
With over 50 years of experience in food machinery, HG Industry Group provides complete soft biscuit and hard biscuit production lines tailored to industrial-scale manufacturing. Founded in 1975, HG Food Machinery has grown into a global manufacturing network with seven machinery branches, two food laboratories, and a dedicated industrial university.
HG Industry integrates advanced R&D from Japan, intelligent manufacturing in Shanghai, and global service capabilities through MWM. This structure enables optimized line design, stable performance, and long-term production reliability.
Practical Advantages for Biscuit Manufacturers
- Customized line layouts based on product type, capacity, and factory space.
- Proven equipment exported to over 100 countries, ensuring global compliance and stability.
- One-stop supply covering raw materials, additives, equipment, and turnkey projects.
Choosing the Right Biscuit Production Line
Selecting between a soft biscuit production line and a hard biscuit production line depends on target products, output requirements, and long-term market positioning. Manufacturers benefit most from suppliers that combine engineering expertise, food technology knowledge, and global service experience.
HG Industry’s production lines are widely imitated but never surpassed, delivering consistent quality, scalable output, and sustainable performance for biscuit manufacturers worldwide.
A historic signing moment from the 1970s, when HG’s founder helped drive the development of China’s food industry and began expanding into international markets.
Over the past decades, we have participated in the evolution of automated food production — from local factories to global turnkey projects across 100+ countries. That experience continues to shape every HG production line today.
Discover Our Heritage
Global Food Machinery &
Turnkey Factory Solutions
Copyright © HG Industry Group All Rights Reserved
Food Machine Snack Food Processing Machinery
Unauthorized use of this website's content constitutes copyright infringement and may result in legal action.