Raw materia
Home / Raw materia
Efficient at every step of production
Raw materia
Wheat flour
Rice
Potato
Potato flour powder
Corn flour
  • Wheat flour
  • Rice
  • Potato
  • Potato flour powder
  • Corn flour
Finished product
Soft & hard biscuit food
Custard/cup cake food
Chocolate pie food
3D bear cake food
Langue de chat food
Swiss roll & layer cake food
Wafer stick food
Flatting wafer stick food
Wafer biscuit food
Donut food
Fortune cookie food
Steamed cake food
Ice cream cone food
Croissant bread food
Snow rice cracker food
Senbei rice cracker food
Fried rice cracker food
Natural potato chips food
Potato powder food
Frozen french fries food
Composite potato chip food
Baked potato chip food
Compound corn chips food
  • Soft & hard biscuit food
  • Custard/cup cake food
  • Chocolate pie food
  • 3D bear cake food
  • Langue de chat food
  • Swiss roll & layer cake food
  • Wafer stick food
  • Flatting wafer stick food
  • Wafer biscuit food
  • Donut food
  • Fortune cookie food
  • Steamed cake food
  • Ice cream cone food
  • Croissant bread food
  • Snow rice cracker food
  • Senbei rice cracker food
  • Fried rice cracker food
  • Natural potato chips food
  • Potato powder food
  • Frozen french fries food
  • Composite potato chip food
  • Baked potato chip food
  • Compound corn chips food
Production process
  • Dough Mixing 01
  • Cutting & Lifting 02
  • Pressing 03
  • Dough Flattening 04
  • Forming 05
  • Sugar Spraying 06
  • Baking 07
  • Oil Drenching & Filtering 08
  • Cooling & Stacking 09
  • Packing 10
  • Mixing 01
  • Oil Spraying 02
  • Forming 03
  • Rack Oven Baking 04
  • Out Oven & Cooling 05
  • Demoulding 06
  • Center Filling 07
  • Cooling 08
  • Packaging 09
  • Mixing 01
  • Baking Paper Feeding 02
  • Cake Forming 03
  • Baking 04
  • Cooling 05
  • Vertical Stacking 06
  • Turning Over Cakes 07
  • Horizontal Stacking & Cream Filling 08
  • Sandwiching 09
  • Packing 10
  • Spraying Oil 01
  • Extruding 02
  • Baking 03
  • Demoulding 04
  • Cooling 05
  • Conveying 06
  • Filling 07
  • Arranging 08
  • Final Conveying 09
  • Packing 10
  • Whipping Oil 01
  • Extrude 02
  • Decorating 03
  • Baking 04
  • Cleaning 05
  • Turning Over 06
  • Filling 07
  • Cutting 08
  • Cooling 09
  • Packing 10
  • Mixing 01
  • Oil Feeding 02
  • Dough Depositing 03
  • Baking 04
  • Oil Spraying 05
  • Cooling 06
  • Reverse 07
  • Cream Feeding 08
  • Rolling & Forming 09
  • Cutting & Packing 10
  • Raw Material Preparation 01
  • Batter Mixing 02
  • Automatic Depositing 03
  • Baking 04
  • Rolling & Shaping 05
  • Cooling 06
  • Conveying 07
  • Packaging 08
  • Raw Material Preparation 01
  • Batter Mixing 02
  • Automatic Depositing 03
  • Baking 04
  • Rolling & Shaping 05
  • Flattening & Shaping 06
  • Cooling 07
  • Conveying 08
  • Packaging 09
  • Mixing 01
  • Baking 02
  • Cooling 03
  • Sheet Picking 04
  • Cream Spread 05
  • Cooling Cabinef 06
  • Laminate 07
  • Cutting 08
  • Packing 09
  • Mixing 01
  • Feeding 02
  • Baking 03
  • Demoulding 04
  • Cooling Conveyor 05
  • Turning 06
  • Cream Filling 07
  • Decoration 08
  • Cooling 09
  • Packing 10
  • Mixing 01
  • Depositing 02
  • Baking 03
  • Fortune Slip Inserting 04
  • Cooling 05
  • Forming 06
  • Packaging 07
  • Batter Mixing 01
  • Tray Oiling 02
  • Depositing 03
  • Steam Baking 04
  • Depanning 05
  • Tray Cleaning 06
  • Cooling 07
  • Packaging 08
  • Raw Material Preparation 01
  • Mixing 02
  • Baking 03
  • Cone Rolling & Forming 04
  • Cooling 05
  • Packaging 06
  • Dough Mixing 01
  • Extruding 02
  • Rolling & Sheeting 03
  • Pressing 04
  • Freezing 05
  • Dividing 06
  • Proofing 07
  • Baking 08
  • Cooling 09
  • Packing 10
  • Steeping and Milling 01
  • Steam Cooking 02
  • Extrusion & Forming 03
  • Drying & Cooling 04
  • Baking 05
  • Spraying Oil 06
  • Seasoning 07
  • Sugar Spraying 08
  • Final Drying 09
  • Packing 10
  • Steeping and Milling 01
  • Steam Cooking 02
  • Extrusion & Forming 03
  • Drying & Cooling 04
  • Baking 05
  • Spraying Oil 06
  • Seasoning 07
  • Packing 08
  • Steeping and Milling 01
  • Steam Cooking 02
  • Extrusion & Forming 03
  • Drying & Cooling 04
  • Oil Frying 05
  • Soy Sauce Soaking 06
  • Packing 07
  • Washing 01
  • Peeling 02
  • Inspection 03
  • Slicing 04
  • Washing with Cold Water 05
  • Blanching 06
  • Frying 07
  • Filtering 08
  • Seasoning 09
  • Packing 10
  • Washing 01
  • Peeling 02
  • Sorting 03
  • Slicing 04
  • Blanching 05
  • Cooling 06
  • Cooking 07
  • Drying 08
  • Packing 09
  • Washing 01
  • Peeling 02
  • Inspection 03
  • Slicing 04
  • Washing with Cold Water 05
  • Blanching 06
  • Frying 07
  • Filtering 08
  • Precooling 09
  • Quick Freezing 10
  • Packing 11
  • Mixing 01
  • Lifting 02
  • Dosing 03
  • Spreading Out 04
  • Sheeting 05
  • Forming 06
  • Oil Frying & Filtering 07
  • Seasoning 08
  • Cooling 09
  • Packaging 10
  • Raw Material Lifting 01
  • Mixing 02
  • Conveying 03
  • Mixer and Extruder 04
  • Sheeting 05
  • Forming 06
  • Baking 07
  • Oil Spraying & Seasoning 08
  • Cooling 09
  • Packing 10
  • Mixing 01
  • Lifting 02
  • Dosing 03
  • Mixing 04
  • Sheeting 05
  • Forming 06
  • Baking & Drying 07
  • Cooling 08
  • Oil Frying 09
  • Packing 10
3D Bear Cake Production Line3D VIEW MORE