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Performance and structural characteristics of biscuit sandwich machine

25-07-2022

Performance and structural characteristics of biscuit sandwich machine

Performance and structural characteristics of biscuit sandwich machine

HG Admin 25-07-2022

First, the performance and structural characteristics of the automatic biscuit machine

1. Automatically complete the entire production process such as feeding, measuring, bag making, date printing, and product output.

2. High measurement accuracy, fast efficiency and no broken materials.

3. Labor saving, low loss, convenient operation and maintenance.

4. The biscuit sandwich machine adopts stepper motor, which is quiet, stable and has a long service life.

5. According to the characteristics of the measured object, the opening and closing speed of the hopper door can be adjusted to prevent damage and blockage.

Working principle of biscuit sandwich machine:

Food vacuum coolers are critical equipment for food preservation and safety. Compared with ordinary cooling (natural cooling, blast cooling, cold room cooling), not only aseptic cooling can be achieved, but also the cooling speed is faster (5~15 minutes, only the general cooling method takes at least a few hours and a few hours ), you can also use it to cool food centers and surfaces evenly, preventing bacteria from multiplying in the temperature range of 55°C to 30°C. It is the key technical equipment to ensure the hygienic quality of food cooling, ensure the safety of packaged food, and prevent food poisoning.

Scope of application:

Puffed food, potato chips, candy, pistachios, raisins, dumplings, meatballs, peanuts, biscuits, jelly, candied fruit, walnuts, pickles, quick-frozen dumplings, almonds, salt, washing powder, solid beverages, grains, pesticide granules, etc. , short strips, powder and other items.

Biscuit Sandwich Machine Classification:

Depending on the degree of automation, there are semi-automatic and automatic biscuit sandwich machines. There are many classification methods of biscuit sandwich machines, each of which has its own characteristics and scope of application, but has its limitations. From the overall situation of the biscuit sandwich machine, the more scientific classification method is to classify according to its main functions, which can grasp the essence of things.

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