How to better use the fully automatic biscuit production line
As the name suggests, the fully automatic biscuit production line is a whole assembly line of biscuits under the action of a series of biscuit machines. It consists of a biscuit forming machine, a tunnel type hot air circulation electric oven, an oil injection machine, a turning machine, a cooling line, a biscuit finishing machine, a biscuit sandwich machine, a packaging table, etc. It adopts stepless speed regulation control, high degree of automation, stable quality, high-quality materials, and its part is made of 304 stainless steel that touches flour. The biscuit crispy stick printing machine depends on different moulds, and the biscuit one-time forming machine can form different types of soft biscuits (grease biscuits). Biscuit crisp roll printing machine is mainly used for roll printing and release film forming of crisp biscuits. The biscuit crispy stick printing machine takes the dough that has been adjusted by the powder mixing machine, and rolls it to form biscuit green bodies of various shapes and different grams. The biscuit crispy stick printing machine has a simple structure, and the separating knife is equipped with an adjustment device, which can be adjusted to a good position.
The cleaning of the automatic biscuit production line is also very necessary. The following steps can be followed for cleaning:
1. The fully automatic biscuit production line should regularly take out the filter for cleaning. However, it should be noted here that the body of the shortbread machine must be cooled, which is the best time for cleaning. After reverse flushing, the impurities on the filter screen are washed away. Scrub the filter lightly with a brush if necessary.
2. After the filter is cleaned, it should be put back into the machine in time, and pay attention to the correct position.
3. When cleaning, pay attention to the removal of debris, do a good job of collecting impurities, and the site must be cleaned after the operation.
4. If the mixing blade in the automatic biscuit production line is difficult to clean, it should be cleaned several times. Do not use abrasive cleaners and hard wool fabrics to clean, so as not to damage the non-stick layer and affect the next mixing and cleaning effect.
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