Africa Food Manufacturing-Egypt 2022

Egypt International Exhibition Center (EIEC), Cairo, Egypt

May 29-31, 2022

As post-pandemic demand for local food production surged across Africa, the exhibition became a key driver of industry recovery. HG focused on "localized production and cost optimization," showcasing energy-efficient food machinery that reduced energy consumption by up to 25%.

Highlights included high-temperature-resistant biscuit lines for tropical climates and wafer stick equipment designed for fast disassembly and cleaning. In addition to upgrading existing customer projects, HG attracted interest from emerging markets such as Ethiopia and Rwanda through live demonstrations and conducted on-site factory visits to finalize customized solutions.