How to improve the production efficiency of biscuit machine
How to improve the production efficiency of the biscuit machine, the use of the biscuit machine has brought convenience to the snack processing enterprises, and improved the quality of the manufactured products. In order to improve production efficiency without affecting the service life of the biscuit machine equipment, we not only do inspection work before using the biscuit machine, but also pay attention to maintenance during the use process. So, what are the specific requirements? Next, please follow the editor to learn how to improve the production efficiency of the biscuit machine. The scope of the money to be checked for the use of cookie machine includes the following:
1. Whether the switch of the biscuit machine is turned off, the mechanical switch button must be turned off before the machine is re-operated, this is to ensure the safety of the operator.
2. It is necessary to check whether important entrances and exits of the biscuit machine are blocked by foreign objects. If important parts are blocked, they should be removed in time to ensure the normal operation of the machine.
3. It is also necessary to check whether there are residual water stains inside the biscuit machine, and if there are water stains, it should be removed in time. So before we start using the cookie machine, we need to carry out a detailed inspection of the machinery. This is to prevent the equipment from malfunctioning during use, affecting the work process, and causing damage to people and property. The scope of the inspection is not particularly large, but it requires careful attention.
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