::: Equipment introduction :::
Cup Cake / Custard Cake / Sliced Cake
Full-automatic Center Filled/Cup Cake Production Line (muffin production line) is a multi-purpose fully-automatic core-filling custard pie production line which is developed based on the original equipment in order to meet various demands of different food products factories. It can produce core-filling custard pies, muffins as well as cup cakes, and can also produce cakes of various shapes by using different molds.
Hot-air circulation tunnel oven:As a novel baking furnace developed by our factory based on the imported equipment, it adopts the most advanced gas combustion and hot-air circulation heating mode, and has six temperature zones; after the temperature is set, the control motor is used for automatic control by a disc valve, the heat is transferred to the furnace up and down by the air duct to bake foods; the furnace has the advantages of quick heating, stable temperature, little change, automatic control of temperature, etc., therefore, the produced cakes have the advantages of good taste, softness, more uniform surface color and luster, freshness, tenderness, etc.
Production Line
Production Line
Production Line
Production Line
Production Line
Production Line
Production Line
Production Line
Production Line
Production Line
Production Line
Equipment parameters :::
mixing & oil spraying & Forming
rack oven baking
de-mould & return tray conveying
center filling
cooling and Sterilizing
packing
Our food making machines has passed a lot of the certifications identified by authoritative organization,such as BV、SGS、CE、ISO-9001and so on. In this condition, it will be great help for our customers to choose stable and efficient machines in the harsh purchasing circumstances
How to order :::
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