Insights
When the biscuit machine is used for making biscuit for a long time, there may be some problems, so that the taste of the biscuit produced cannot meet the corre...
The influence of raw material composition on the puffing rate: for example, for grains, the influencing factor is the total amylose content. In the processing o...
As a lover of puffed food, do you know how the taste of such delicious puffed food is adjusted? Anyone who knows puffed food knows that puffed food is a special...
With the development of food machinery, the steps of food machinery development have been gradually achieved, and it will greatly increase the driving force for...
The cleaning of the Biscuit making machine is also very necessary. The cleaning can be carried out according to the following procedures: the biscuit processing...
In the development stage of my country's labor-intensive industries and technology-intensive industries, sophisticated processing equipment is undoubtedly a dec...
