Rice Cracker Production Line: A Mature Model of Internationally Advanced Standards

In the 1990s, HG Food Machinery independently developed the rice cake (rice cracker) production line. Relying on internationally advanced technical standards and decades of mature craftsmanship, it has become a benchmark choice for food industrial production.

1. Full-Process Technology: Three-Stage Precision Manufacturing to Create a Quality Benchmark

With three core process sections—flour & blank making, puffing & seasoning, and intelligent packaging—the entire production line builds a one-stop production system from raw materials to finished products:

Flour & Blank Making Section: Precisely controls the fineness of rice flour and the specifications of blanks, laying a solid foundation for the crispy texture of rice cakes;

Puffing & Seasoning Section: Achieves uniform puffiness through high-temperature puffing technology, and is equipped with an intelligent seasoning system to ensure consistent flavor of every rice cake;

Intelligent Packaging Section: Efficiently completes the automatic packaging of products, ensuring hygiene, storage and transportation safety.

2. Advantages of Mature Technology: Single-Machine Collaboration + Professional Services for Cost Reduction and Efficiency Enhancement Without Worries

As a mature product with internationally advanced standards, although the production line is equipped with a large number of single machines and has a large-scale assembly line, the complexity of production is greatly reduced through standardized process design:

Maturity of Technology: Verified by the market for decades, the production process is stable and reliable, and the defective rate is much lower than the industry average;

Professional Service Guarantee: During the installation and commissioning phase, our factory will send a senior technical team to provide on-site guidance for installation and commissioning of equipment, and train your company's personnel to operate and adjust independently, ensuring the production line is put into operation quickly;

Clear Supporting Requirements: Equipped with standardized interfaces for facilities such as water, electricity, steam, compressed air and liquefied gas, which is compatible with the basic supporting conditions of factories.

3. The Value of Choosing Hengguang: A Leap from Tradition to Industrialization

Whether you are a start-up food enterprise laying out the rice cake business, or a traditional factory upgrading production capacity, Hengguang Rice Cake Production Line can help you achieve:

Production Capacity Breakthrough: The large-scale production efficiency is far higher than that of manual or semi-automatic models, with a daily output of up to several tons, meeting the demand for large-scale orders in the market;

Controllable Quality: Full-process intelligent control ensures highly consistent texture, shape and seasoning uniformity of rice cakes, helping to build brand reputation;

Cost Optimization: Mature technology reduces reliance on labor, significantly lowering labor and management costs in long-term operation.