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The rancidity problem of biscuits and preventive measures
The rancidity problem of biscuits and preventive measures

Fatty acid rancidity and rancidity are an important type of problem in the production and sales of biscuits. It is particularly important to prevent fat rancidi...

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What is the difference between air shower and ozone generator
What is the difference between air shower and ozone generator

There are many types of purification equipment. What is the difference between air shower and ozone generator?As people pay more and more attention to the quali...

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Analysis of the barrier testing of biscuits packaging
Analysis of the barrier testing of biscuits packaging

Biscuit is a casual food that people like to eat. In recent years, in order to gain a foothold in the fierce market competition, biscuit manufacturers have not ...

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Scientific instruments help food nutrition testing
Scientific instruments help food nutrition testing

"I don't lose weight in April, and I am sad in June." Nowadays, short sleeves, hot pants and small skirts have been turned over. "The weather is getting hot, bu...

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Common quality problems of biscuit production line and preventive measures
Common quality problems of biscuit production line and preventive measures

Common quality problems of biscuit production line and preventive measures 1.The problem and preventive measures of foreign matter mixingIn the production of bi...

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Homogenization and other food processing equipment to help improve the ice cream production line
Homogenization and other food processing equipment to help improve the ice cream production line

Many people remember the summer from the first ice cream. As the weather gets hotter, the ice cream market is starting to pick up. Nowadays, "net red ice cream"...

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